Pan-fried leftover pizza with a fried egg. It is so good. Try it!

I went to buy some cream and made that dish (recipe is in the source.) It was a pain, at least for me it was. The pasta was easy. I cooked it to al dente perfect. The sauce would have been easy if I didn’t over cook it the first time. I finally got it right and it tastes amazing. Wish I had some chicken to grill and add to it. Oh well, next time.

Bon appetit!